Once upon a time, Sweetgreen had a killer Detox Salad on the menu.
Fresh greens, sweet pears, spicy broccoli, creamy avocado, toasty walnuts, crunchy red onion, and a zippy lemon ginger dressing.
I was in love.
How’s that for the beginning of a salad fairytale?
As with all seasonal things, it disappeared too quickly and I’ve been missing it ever since.
Don’t worry, this story totally ends with a happily ever after for both your mind and body.
I decided this January to make my own copycat version of my favorite seasonal salad, with a commemorative title and an easy oil-free tahini drizzle.
This “Sweetgreeny” Detox Salad with Detox Tahini Dressing is packed with all the feel good (and taste good) veggies and fruits, lively spices and herbs, and a light tahini dressing to tie it all together.