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You are here: Home / Recipe Round Ups / 10 Immunity Boosting Recipes

10 Immunity Boosting Recipes

By Flora & Vino 3 Comments

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10 immunity boosting recipes to support your wellness this winter season. Incorporate these delicious recipes and stay well!

Sweet Potato Boats by Flora & Vino

Everyone that I know is sick right now, including yours truly. 

Yeah, there’s a lot of gross stuff going around right now. 

I thought maybe I’d met my “sick” quota after being sick while traveling, but M and I promptly came down with something the day after arriving home. 

There’s nothing like the stress of traveling to lower your immunity and pick up all the germs, right? 

So right now I’m focusing on being well like it’s my J-O-B. 

I’m taking my probiotics, I’m eating my vitamin gummies, and I’m drinking water, kombucha, and hot tea. 

It’s hard because I had visions of jumping right back into work after being home, but the universe is forcing me into the dreaded “r” word.

Rest. 

Honestly, I actually had a completely different recipe planned to share with you today, but I think we (read: I) need some immunity boosting a little more. 

I did a little research on some foods that can help support immunity, and many of the foods are ones I enjoy on a regular basis!

I rounded up 10 recipes that each include an ingredient(s) that will help keep you well as we make our way through the depths of winter. 

Bookmark this recipe roundup whenever you need a little wellness boost.

Let me know what you try, and please, stay well, friends! 

Miso Mushroom Soup by Flora & Vino

10 of My Favorite Immunity Boosting Foods

In researching immunity boosting foods, it’s not surprise that many of these are found in my vegan recipes. 

I picked 10 of my favorites to focus this post around. 

Here are my favorites:

  1. Yogurt
  2. Citrus
  3. Berries
  4. Ginger 
  5. Turmeric
  6. Leafy Greens
  7. Sauerkraut/Kimchi
  8. Garlic 
  9. Matcha
  10. Root Vegetables

All of the recipes below incorporate one of these foods, and most include more than one! 

PB&J Yogurt Parfait served on a board with a spoon of peanut butter by Flora & Vino

1. Yogurt: PB&J Yogurt Parfait

Easy PB&J Yogurt Parfait made with all-natural peanut butter, fresh strawberries, and plant-based yogurt. Serve with granola for a fun meal prep breakfast.

Blood Orange Beet Shake served overhead with blueberries and granola on top by Flora & Vino

2. Citrus: Blood Orange Beet Blueberry Shake

Celebrate citrus with a Blood Orange Beet Blueberry Shake. Sweet and earthy and packed with vitamins and plant-based protein for a quick breakfast! 

Raspberry Oat Crumble Bars stacked on a plate with forks by Flora & Vino

3. Berries: Raspberry Oat Crumble Bars

Easy raspberry oat crumble bars made with just 6 whole food ingredients. Perfect for a quick breakfast, snack, or healthy dessert.

Miso Mushroom Soup served in bowls by Flora & Vino

4. Ginger: Miso Mushroom Soup

Simple vegan and gluten-free miso soup made with mixed mushrooms, tofu, organic shiro miso and greens. Serve as a side soup or light dinner!

Turmeric Tahini Shake served in mason jars with a straw by Flora & Vino

5. Turmeric: Pineapple Turmeric Tahini Shake

Anti-inflammatory shake made with frozen banana, pineapple, turmeric, and a tahini twist. Perfect for a post-workout shake or quick and bright breakfast! 

Baked By Melissa's Green Goddess Salad by Flora & Vino

6. Leafy Greens: Baked By Melissa’s Green Goddess Salad

My version of the viral green goddess salad with chopped cabbage, herb-y green dressing, and chickpeas for protein. Perfect to meal prep for a fresh lunch!

Kimchi Summer Rolls served on a plate by Flora & Vino

7. Sauerkraut/Kimchi: Kimchi Summer Rolls

Kimchi summer rolls made with crunchy raw veggies and cooked rice noodles with kimchi and almond butter sauce. Perfect for a light and spicy wrap!

Garlicky Chickpeas & Kale Bowl With Creamy Tahini by Flora & Vino

8. Garlic: Garlicky Chickpeas & Kale Bowl With Creamy Tahini

Cozy plant-based bowl with quinoa, baked kale, and crispy chickpeas in a delicious oil-free tahini dressing with pops of pomegranate and pumpkin seeds.

Matcha Avocado Chia Pudding by Flora & Vino

9. Matcha: Matcha Avocado Chia Pudding

Green pudding with matcha, avocado, and chia seeds lightly sweetened with maple syrup. Perfect for breakfast, an afternoon pick-me-up, or a healthy dessert.

Sweet Potato Boats by Flora & Vino

10. Root Vegetables: Sweet Potato Boats with Baby Broccoli

Sweet potato boats with spiced chickpeas and roasted broccoli with a creamy ginger turmeric sweet potato cream. A hearty plant-based meal for the family!

Turmeric Tahini Shakes by Flora & Vino

I Want To Hear From You

If you make anything from this 10 Immunity Boosting Recipes, let me know!

Give me a shout on Instagram and use #floraandvino to show me your creations.

For more Recipe Round Ups, check out my Vegan & Gluten-Free Appetizer Round Up and Vegan Meal Prep Recipe Round Up!

Check out my Pinterest page to pin more recipes like this one to make later!

Love this post and want more? Go to my homepage and subscribe to get updates delivered right to your inbox!

XO Lauren

Filed Under: All Food Recipes, Recipe Round Ups

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Reader Interactions

Comments

  1. Lolita

    November 8, 2025 at 3:33 am

    ! Wow, these recipes look amazing! I’ve been trying to eat cleaner and focus on boosting my immunity naturally, and seeing all these colorful ingredients makes me excited to try a few. While I was browsing around for ideas, I came across something interesting and checked it out — here’s a link on how to contact omega xl I grabbed. I’ve actually tried it myself recently, and it was super easy to reach out and get answers to my questions, which made me feel more confident about using it. Honestly, sometimes combining little things like this with healthy meals can make a real difference in energy and overall wellness.

    Reply
  2. Sprunki

    February 11, 2026 at 4:54 am

    Little things like this, when combined with nutritious meals, can occasionally have a significant impact on wellbeing and energy levels.

    Reply
  3. pips

    March 5, 2026 at 12:58 am

    Such a cozy, nourishing roundup—exactly what we all need this season. I love how you tie personal experience into practical wellness tips, and the recipes look comforting yet vibrant. Wishing you deep rest, a smooth recovery, and continued inspiration in the kitchen!

    Reply

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Hi, I'm Lauren!
You can find me in the kitchen making healthy and creative plant-based dishes with whole foods, on my yoga mat stretching it out, or curled up with a good book and a glass of red. Searching for balanced living in an unbalanced world. I live it, eat it, drink it, write it, photograph it, and share it all here.

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