SunButter Yogurt Dip made with non-dairy yogurt, Organic SunButter, and a hint of maple and cinnamon. Perfect as a nutritious dip for sliced apples!
This week I take my second course in Lead Climbing at my indoor climbing gym!
Lead climbing is my latest project in my climbing journey.
Instead of having a set anchor point, the climber leads with the rope, clipping the rope into carabiners along the way.
So, basically, the climber sets new anchor points as they climb!
Climbing like this allows for more versatility in the nature of the climbs, and my ultimate goal is to be able to lead outdoors with M.
But first, I’m trying to master all of the new information indoors.
In class, we have to practice catching and taking falls as both belayer and climber.
When my instructor shouted, “Lauren, Fall, Fall, Fall!” I had to just…let go.
It’s a weird thing to intentionally *fall*, and my feet found the wall again before I could really register the falling or the fear.
It also was a very real representation of what I knew to be true: that the worry, anxiety, and dread is often so much worse than the thing itself.
But I do wish that this SunButter Yogurt Dip had caught me for a sweet soft landing.
This light and fluffy dip is made with just 4 ingredients and is the perfect partner to sliced apples for snack time!