Easy 5-ingredient apple butter made with unsweetened applesauce. This fall spread is lightly sweet with maple syrup, apple cider, and a touch of kombucha.
I miss my extended family, guys.
Most of them are split between Indiana and North Carolina with a few scattered from coast to coast.
Our annual family reunion was canceled this year in an abundance of COVID caution.
We’re planning on connecting virtually over the holidays in a Zoom Room, but it’s not *quite* the same as exchanges hugs and laughs and food.
I texted my Aunt Janet on Halloween and told her how much I missed her apple butter.
I always coveted the little mason jars she sent to my parents and me, eating greedy spoonfuls on anything and everything.
It was brimming with fresh sweet apples, warm spices, and just the right amount of sweetness.
Feeling nostalgic, I decided to create my own apple butter this season that’s made super simple with applesauce.
You can make this Low Sugar Applesauce Apple Butter in under an hour with just 5 simple ingredients!