Meal prep trail mix overnight oats naturally sweetened with maple syrup and topped with dried fruit, nuts, and nut butter. Perfect for make ahead breakfast!
How was your fourth of July?
Did you see any fireworks?
I spent Independence Day from the comfort of my own home with good food and good company.
The only fireworks I saw this year were the sparklers that lit up the asphalt on my neighborhood streets.
Every time we heard a bang I ran to the window, craning my neck left to right for any trace of glowing sky.
You’d be proud to know that I took the entire weekend off work to really relax and commemorate the red, white, and blue.
It’s honestly been hard to get back into the swing of things this week after a long holiday weekend.
This past Monday I woke up and had to take a few hours to center myself back into the work and kitchen mindset.
Can’t I just eat leftover watermelon and plant-based burgers all week?
But one of the things that always makes me feel more grounded and prepared is make ahead breakfast.
These Trail Mix Overnight Oats are so easy to mix up and top with my favorite trail mix blend of organic nuts and seeds!