Fresh homemade salsa made with sweet cherry tomatoes! Enjoy as a dip with your favorite crackers or as an addition to tacos, burritos, and bowls.
Today I had a coffee date with a girlfriend that I haven’t seen in over a year.
We parked our cars outside of the Starbucks drive-through and socially distanced sipped on coffee, bridging the gap between our cars with conversation.
Guys, I had forgotten how nice it is to be in the company of another woman and catch up on life as we know it.
I came home with an empty coffee cup and a full heart, ready to take on a photo shoot and blog post writing.
Lately I’ve been all about mixing up my routine; making small changes to embrace an awakening world.
I’m currently enrolled in not one but TWO 7-day free trial via workout apps.
Which kind of goes hand in hand with the 6 AM alarm that startled me into waking up after the third snooze this morning.
I feel like I’ve been in a deep sleep or meditation for the past year and I’m just starting to regain consciousness.
Like, Rip Van Winkle level sleepiness.
An in-person game night with my cousins and sister is planned for two weeks out; the first date we’re all fully vaccinated.
We joked that no games would be played– the entire night will probably revolve around hugging.
So much hugging. And food!
What better way to embrace summer celebrations, in person and afar, then with a fresh dip?
This Cherry Tomato Salsa is made with just six ingredients and served with my favorite grain-free crackers!