Hearty winter “salad” with root veggies, chickpeas, a warming spice blend, and crunchy pistachios. Serve warm or chilled for an easy 1-pan meal!
Hey, you, do you feel it?
Spring is in the air!
With March just around the corner, I feel like we can finally embrace that flowery light at the end of the wintry tunnel, don’t you?
This Warm Spiced Sweet Potato Salad with Pistachios is the perfect way to welcome slightly warmer weather.
It’s bright, fresh, nourishing, and all comes together on 1-pan for an easy plant-based meal.
We start with cozy roasted root veggies, warming spices, and hearty chickpeas, and then end in a satisfying pistachio crunch.