Description
4-ingredient peach butter made with fresh peaches, lemon, and cinnamon lightly sweetened with a pinch of unrefined coconut sugar. The best summer spread!
Ingredients
- 6 cups peaches, fresh or frozen, pitted and skins removed
- 1/2 lemon, squeezed
- 1 TBSP coconut sugar (+ more as desired for sweeter butter)
- 1/2 tsp cinnamon
For serving
- Bare Snacks Apple Strawberry Fruit Medley
Instructions
- Add the fresh peaches, lemon, coconut sugar, and cinnamon to a high-speed-blender and process until it’s totally smooth.
- Pour the blended peach mixture into a large pan over medium heat. Bring the contents to a simmer over medium heat, then reduce heat slightly to medium low. You want the mixture to remain bubbling but not boiling. Allow it to simmer like this for ~30 minutes, stirring every 5 minutes to prevent burning. The peach butter is done when it’s thick and coats the back of the spoon when stirred.
- Taste the peach butter and add more coconut sugar, if desired, for sweetness.
- Let the peach butter cool to room temperature then transfer it to glass jars and store in the refrigerate. Peach butter keeps for up to 2 weeks.
- Enjoy on all of the things, including Bare Snacks Fruit Medleys!
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Dip, Spread
- Method: Stovetop
- Cuisine: Vegan, Gluten-Free, Oil-Free, Refined Sugar-Free