Description
Easy banana-free smoothie bowl with raspberries, blackberries, frozen cauliflower, and walnut butter. Perfect to blend up for a lower sugar protein-packed breakfast!
Ingredients
- 1/2 cup frozen blackberries
- 1/2 cup frozen raspberries
- 1 handful of frozen cauliflower
- 1 TBSP walnut butter (or sub 2 TBSP chopped walnuts)
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk (+ more to reach desired consistency)
- Toppings: fresh berries, granola, microgreens, and sesame seeds
Instructions
- Combine all ingredients in a high speed blender and pulse/blend until smooth.
- You may have to stop frequently to scrape down the edges to ensure contents are well combined. The final consistency should be thick, but slightly pourable when you turn the blender upside down. If it’s too thick, add more almond milk to reach desired consistency.
- Transfer the mixture to a bowl and top with desired toppings. Enjoy immediately!
Notes
** My favorite brand of walnut butter is this blend of walnut and cashew.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Smoothie Bowl, Breakfast
- Method: Blender
- Cuisine: Banana-Free, Gluten-Free, Oil Free, Refined Sugar-Free