Description
Easy banana-free smoothie bowl with strawberries, fresh squeezed orange, and pecans. Tastes like a baked bread in smoothie bowl form!
Ingredients
- 1 cup frozen strawberries
- 1 big handful of frozen cauliflower
- 1 TBSP pecan butter (or sub 2 TBSP chopped pecans)
- 1 scoop vanilla protein powder
- 1/2 cup almond milk (+ more to reach desired consistency)
- 1/2 navel orange, squeezed
- Toppings: pecans, goji berries, pepitas, and hemp hearts
Instructions
- Combine all ingredients in a high speed blender and pulse/blend until smooth.
- You may have to stop frequently to scrape down the edges to ensure contents are well combined. The final consistency should be thick, but slightly pourable when you turn the blender upside down. If it’s too thick, add more almond milk to reach desired consistency.
- Transfer the mixture to a bowl and top with desired toppings. Enjoy immediately!
Notes
**I use this pecan butter– it’s super rich and decadent without any extra ingredients!
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Smoothie Bowl, Breakfast
- Method: Blender
- Cuisine: Banana-Free, Gluten-Free, Refined Sugar-Free