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Kimchi Summer Rolls


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  • Author: Flora & Vino
  • Total Time: 15 minutes
  • Yield: 4-6 servings
  • Diet: Vegan

Description

Kimchi summer rolls with crunchy raw veggies and cooked rice noodles with kimchi and almond butter sauce. Perfect for a light and spicy wrap!


Ingredients

Summer Rolls

  • 12 rice paper wraps 
  • 1 cup rice noodles, cooked 
  • 1 avocado, sliced (optional)
  • 1 cup carrot, peeled and shredded 
  • 1 cucumber, peeled and sliced
  • 1 handful arugula
  • ¾ cup Eden Foods Organic Kimchi Sauerkraut 
  • Cilantro 
  • Black sesame seeds 

Almond Butter Sauce 

  • 1/3 cup almond butter 
  • 1 TBSP Tamari Lite
  • 1/2 TBSP maple syrup
  • 1 tsp chili garlic sauce
  • 1 TBSP lime juice
  • ~1/4 cup filtered water (to thin)

Instructions

  1. Prepare the Almond Butter Sauce. Add all of the ingredients to a small mixing bowl and whisk everything with a fork to combine. Add the filtered water as needed to thin out the mixture. You want it to be thick but pourable. 
  2. Prepare the rice paper wraps. Add warm water to a large mixing bowl. Completely submerge the rice paper wrap in the warm water and allow it to soak for 10-15 seconds, until the rice paper is pliable to the touch. 
  3. Transfer the soaked rice paper to a cutting board or plate to assemble the wraps. Add the cooked rice noodles, avocado, sliced vegetables, arugula, kimchi, and cilantro to the wraps in a thin layer. Fold in the sides and roll the rice paper wrap up like a burrito. 
  4. Repeat this process until all of the rice paper wraps are used up. 
  5. Transfer the wraps to a plate and serve them with black sesame seeds and almond butter sauce.. 
  6. Store the leftover ingredients separately and reassemble the wraps before serving. Leftover assembled wraps will keep in the refrigerator for 1-2 days but are best when fresh.

Notes

Recipe adapted from Heavenlynn Healthy and This Savory Vegan

  • Prep Time: 15 mins
  • Cook Time: 0 mins
  • Category: Dinner, Lunch, Entree
  • Method: Hand-mix
  • Cuisine: Vegan, Gluten-Free