Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Vegan Orange Chocolate Truffles


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Flora & Vino
  • Total Time: 15 minutes
  • Yield: 8-12 servings
  • Diet: Vegan

Description

Easy vegan chocolate truffles made with orange dark chocolate, coconut milk, and fresh orange juice and zest. Perfect for a chocolate-y citrus treat!


Ingredients

Toppings (optional)

  • orange zest
  • finely chopped chocolate

Instructions

  1. Place finely chopped chocolate in a medium-sized heat-safe mixing bowl.
  2. Heat the coconut milk in a small saucepan over medium heat until it starts to simmer.
  3. Immediately add the coconut milk to the chocolate bowl and loosely cover with a lid to trap the heat inside. Allow to melt completely for the next 3-5 minutes. Lift the cover and use a mixing spoon to gently stir. Continue stirring until completely melted, creamy, and smooth. NOTE: If, for some reason, you have unmelted pieces left, pop the mixture in the microwave for 10-15 seconds to encourage more melting.
  4. Stir in the orange juice and orange zest.
  5. Set the mixture in the refrigerator to chill uncovered for 2-3 hours, or until almost completely solid.
  6. Use a cookie scoop, scoop out ~1 Tablespoon balls of the chilled mixture then use your hands to roll the chocolate into balls. If the truffle dough sticks to your hands, try wetting them with a splash of water before rolling out. There should be about 12- 16 truffles, depending on how large you make them.
  7. Roll the truffles in chopped chocolate and sprinkle with a bit of orange zest, if desired. You can also skip this step and leave the truffles plain.
  8. Enjoy truffles immediately, or refrigerate for 1-2 hours to continue to firm up.
  9. Store truffles covered in the refrigerator for up to one week and freeze for long term storage. For best serving, let the truffles sit outside of the fridge for 10-15 minutes before serving to soften.

Notes

Recipe adapted from Zestful Kitchen and Vegan on Board

  • Prep Time: 15 mins
  • Cook Time: 0 mins
  • Category: Dessert
  • Method: Stovetop, Freezer
  • Cuisine: Vegan, Oil-Free, Gluten-Free, Refined-Sugar-Free