Description
5-ingredient chocolate avocado pudding with sunflower seed butter sweetened with maple syrup. Decadent but nutritious and packed with healthy fats!
Ingredients
- 2 avocados
- 1/2 cup Organic SunButter
- 1/2 cup maple syrup (+more as needed)
- 1/2 cup raw cacao powder
- 1/4 cup coconut milk lite (+more as needed to reach desired consistency)
- dark chocolate, chopped, for serving
Instructions
- Add all of the ingredients to a blender and process until it’s smooth and creamy.
- Add more coconut milk as needed in 1 TBSP increments to reach your desired consistency.
- Cover the pudding and refrigerate it for 30 minutes before serving for a chilled treat or serve immediately warm.
- Serve the pudding with chopped dark chocolate.
- Store any leftover pudding in an airtight container in the refrigerator for up to 5 days.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert, Snack
- Method: Blender
- Cuisine: Vegan, Oil-Free, Gluten-Free, Grain-Free, Refined Sugar-Free