Description
Easy Iced Almond Matcha Latte with a coconut twist! Lightly sweetened with maple syrup and super creamy with the addition of coconut butter.
Ingredients
- 1 cup unsweetened almond milk
- 1 tsp Ceremonial Matcha Powder
- 1–2 tsp raw coconut butter (optional)
- 1/2 tsp pure maple syrup (optional, add more as needed)
- 2–3 ice cubes + more for serving
Instructions
- Add all of the ingredients to a high-speed blender ad pulse until well combined and frothy, about 30 seconds or so.
- Serve over ice and enjoy immediately.
- Prep Time: 5 mins
- Category: Drink
- Cuisine: Refined Sugar-Free, Vegan