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Chocolate Chick-date Cookies with Almond Butter Cacao Frosting

August 1, 2018 By Flora & Vino Leave a Comment

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Hi, I'm Lauren!

You can find me in the kitchen making healthy and creative plant-based dishes with whole foods, on my yoga mat stretching it out, or curled up with a good book and a glass of red. Searching for balanced living in an unbalanced world. I live it, eat it, drink it, write it, photograph it, and share it all here.

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The most decadent dark chocolate you’ll ever drink…and it’s totally vegan and naturally sweetened! 🥰 This vegan dark hot chocolate is made with simple ingredients you already have in your pantry. Perfect for a cold day treat!

You need:
✔️ unsweetened almond milk
✔️ cacao powder
✔️ vegan dark chocolate
✔️ coconut sugar
✔️ cinnamon

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Enjoy!!!

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These Vegan Chocolate Chunk Cookies are made gluten-free with almond and oat flour and bursting with @eschocolate Raspberries + 72% Dark Chocolate Bar chunks. They are, dare I say, the perfect classic cookie!

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Here’s what you need to make the best cookies:
✔️ground flaxseed
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✔️cornstarch
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That’s it!

For the whole recipe, visit floraandvino.com! Let me know how they work for your cookie exchanges!

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