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Drink

Healthy Vegan Chocolate Frosty

By Flora & Vino 2 Comments

Healthy Chocolate Frosty with real food ingredients and naturally sweetened with banana and dates. Perfect for a nutritious snack or dessert! 

Healthy Vegan Chocolate Frosty served with red and white striped straws with dates, chocolate chips, and banana

Hello and happy Monday!

I know we’re past the small talk and all, but I wanted to share with you that the weather here in Virginia has been fantastic the past few days.

Think temperatures in the low eighties with low humidity and lots of sunshine.

I call these good photography days because the sun beams into the studio and bounces off the hardwoods and dances around my latest eats on display.

This weekend, said eats weren’t on display very long before they got swiped up for slurping.

You’re going to love these Healthy Vegan Chocolate Frosty that are made with real food ingredients and naturally sweetened with zero added sugars!

No drive-through necessary to enjoy one– all you need is some frozen fruit, a blender, and plenty of cacao powder.

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Easy Orange Kombucha Floats

By Flora & Vino Leave a Comment

Sub kombucha for soda in these orange kombucha floats made with kombucha, fresh orange juice, and dairy-free ice cream. Perfect for a summer dessert! 

Easy Orange Kombucha Float by Flora & Vino

Did anyone else go through a big root beer float phase as a kid?

I think mine was about the time my parents discovered Virgil’s Root Beer at Whole Foods and we paired it with vanilla ice cream that fizzled and foamed when combined in tall glasses.

To be honest, though, orange soda was always my soda flavor of choice, beating out Sprite, Dr. Pepper, and Pepsi for me at any of my friend’s birthday parties.

So what if we took these two kid-classics and combined them to make a new kind of dessert?

Basically the delicious love-child of an orange creamsicle and a root beer float that are both into clean eating.

These Easy Orange Kombucha Floats are vegan, refined sugar free, and packed with sweet citrus flavor.

These healthy floats are a nutritious dessert that’s sure to float your boat!

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Date-Sweetened Beet N’atte

By Flora & Vino 2 Comments

Easy caffeine-free beet latte sweetened with dates! Perfect to add to your morning routine or as an afternoon pick-me-up or nutritious nightcap.

Date-Sweetened Beet N'atte by Flora & Vino

Is anyone else a total control freak when ordering their hot beverages out?

In college I used to order decaf lattes at the coffee-shop central to campus.

“Did I say decaf?” I asked the lady after placing my order, knowing full well that I said decaf but just wanting to confirm that she knew that I really didn’t want 2-shots of espresso coursing through me at 9 PM.

Then I proceeded to hover around the waiting station, watching their milk selection with piercing eyes, ready to pounce if they did so much as look at the 2% over the soy (almond milk wasn’t a thing yet back then).

When my drink was finally passed to me across the counter, I lifted it gingerly, knowing instinctively based on the weight whether or not it was 50% foam (the worst!)

…

Aren’t you glad you’ve never had to take my order?

Control freaks, relax.

This Date-Sweetened Beet N’atte is totally customizable to meet your pretty in pink beverage needs.

It’s also plant-based, caffeine-free, and naturally sweetened with dates!

If you will be well served, you must serve yourself.

So let’s SERVE it.

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Cran-Pomegranate Kombucha Mocktail

By Flora & Vino Leave a Comment

Easy kombucha-based mocktail with a pomegranate cranberry twist. Perfect for a festive fruity drink that’s packed with probiotics.

It’s a known fact that anything poured into a wine or a cocktail glass immediately makes it taste ten times fancier.

This past Sunday I wanted to treat myself but didn’t really feel like wine so I did just this-

Sipping slowly on the reddish pink effervescent liquid instantly made me feel calm and cared for.

This Cran-Pomegranate Kombucha Mocktail is just the drink you need to treat yourself this holiday season!

Made with just a handful of simple ingredients, it’s easy to mix up for festivities and hard not to love.

Grab a pretty glass and get ready to fill it with red & green and probiotics.

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Low-Sugar Blueberry Zucchini Almond Butter Shake

By Flora & Vino 4 Comments

Easy low-sugar shake that’s packed with protein and hidden zucchini! Perfect for a quick breakfast or snack using leftover zucchini from the fridge!

Low-Sugar Blueberry Zucchini Almond Butter Shake

If you’d told me a few years ago that I’d be steaming and freezing zucchini to throw into shakes and then blogging about it, I would have laughed in your face.

I’m not sure what part would have been funnier– the zucchini in the blender part or the being a full time blogger part.

Both would have elicited a big hearty belly laugh.

But here I am, friends, taking my steamed and frozen zucchini and the blogging details v. seriously.

Exhibit A, this Low-Sugar Blueberry Zucchini Almond Butter Shake, is no laughing matter.

It’s super creamy, packed with healthy fats, protein, veggies, and low in sugar, with the most luscious Wendy’s frosty consistency.

Jackpot.

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Iced Almond Matcha Latte with Coconut Butter

By Flora & Vino Leave a Comment

Easy Iced Almond Matcha Latte with a coconut twist! Lightly sweetened with maple syrup and super creamy with the addition of coconut butter.

Iced Almond Milk Matcha Latte

Are you a morning person?

I used to be, but at some point I fell off the bandwagon and getting back on has been struggle city.

Dan’s brain starts working before mine in the mornings.

He can wake up and instantly start processing big things like finances, weekend plans, and household maintenance all before the sun has had a chance to shine.

I think we’ve come to an understanding, though.

He’s fine to mull these things over in silence, but they can’t be uttered to me until I’ve had at least one sip of my Iced Almond Matcha Latte.

With the weather getting warmer, I switched up my favorite Cinnamon Almond Matcha Latte for this cold classic!

Refreshing, lightly sweet, with an optional coconut butter twist.

It takes less time than the hot version does– and neither Dan or I (or you, dear friend) can argue with me getting my caffeine faster!

Let’s do it!

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Peanut Butter Jelly & Beet Shakes

By Flora & Vino 8 Comments

Funky PB&J protein shake with berries, nut butter, and beets! Peanut Butter Jelly & Beet Shakes packed with protein and healthy fats!

Peanut Butter Jelly & Beet Shakes served in mason jars topped with peanut butter and freeze-dried raspberries with straws. Spoon of peanut butter on the side with a red towel and scattered berries.

Hi everyone!

I’m writing this blog post outside today (in February, I might add!) because it’s a gorgeous 75 degrees and sunny.

It really feels like little Punxsutawney Phil was wrong about this one, you guys.

All of the neighbors are outside walking their dogs in bright tank tops that they probably yanked out of storage just for today.

I don’t blame them. I’d dust off the blender if I hadn’t left it out all winter long…

Whether you’re basking in sunshine or trudging through a cold spell, you’re going to love my newest banana-free shake obsession.

These Peanut Butter Jelly & Beet Shakes require only 5 minutes and 6 ingredients to start your day with a healthy dose of peanut butter and jelly, protein, and veg.

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Cinnamon Almond Matcha Latte

By Flora & Vino 2 Comments

Energize with this vegan matcha latte with almond milk and cinnamon. Super creamy and sugar free. All you need is 4 ingredients and 5 minutes!

Cinnamon Almond Matcha Latte served in mugs with hand grabbing one by Flora & Vino

Happy Sunday, everyone!

Today I’m sharing something a little different with you on the blog; it’s a beverage!

I’ve been feeling very “beverage-y” lately, because I’m fighting my second cold of 2018 and need all the warm healing liquids.

If you follow me on Instagram, you’ve probably heard me talk about switching from coffee to matcha in the new year.

It was a pretty seamless transition for me, but in those early days of matcha latte making my skills left a lot to be desired.

I’ve experimented with so many combinations since then and I’m excited to share with you my favorite!

This Cinnamon Almond Matcha Latte requires only 4 ingredients, 5 minutes, and a short sleepy walk from your bedroom to your kitchen.

Trust me, it’s worth the wake up.

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Spiced Orange Almond Protein Shakes

By Flora & Vino 3 Comments

Easy plant-based protein shakes combining sweet orange, creamy almond, and cozy spices with a warm inviting flavor to fuel your morning!

Spiced Orange Almond Protein Shakes served on blue paper with wooden board with orange halves and almonds

Remember in my last post when I warned you that a lot of orange things were headed your way?

Well, they’re here, and this recipe is quite literally, orange!

Although it’s almost “officially” fall, it’s been up to almost 80 every day here in Virginia, so I’m still craving shakes and smoothies to start my days.

The mixture of orange, almond butter, and subtle spice creates a wonderfully warm flavor oven though this recipe is of course, cold.

These Spiced Orange Almond Protein Shakes are the perfect easy breakfast or snack that taste like a creamsicle spiced up for fall.

Every morning growing up after hobbling down the stairs in my pink robe with a dazed expression on my face and my “crazy” hair, I poured a glass of orange juice.

Did anyone else make a habit of this, too?

My family and I used to say, between sips of OJ, that a day without orange juice was a day without sunshine.

I loved gulping down that golden orange liquid to begin the day on a sweet note.

Unless of course, the orange juice had pulp in it.

Detecting the texture of orange chunks while swallowing has always made me want to gag.

Who else is unabashedly team no pulp?

I’ve since gotten away from juices and tend more towards whole fruit consumption first thing in the morning because my body does better with lower sugar contents to avoid blood sugar crashes.

Morning scenes still mirror the old days though, only now I stumble down the stairs in a neutral robe (graduated colors from pink to black because #adulting) and pour myself a Spiced Orange Almond Protein Shake.

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Fruit-Free “Fake Out” Shakes

By Flora & Vino 3 Comments

Fruit-Free “Fake Out” Shakes are a salad in milkshake form. Low-sugar shakes that taste like dessert but are packed with veg and protein!

Fruit-Free "Fake Out" Shakes served in tall glasses topped with chocolate tahini and granola crumble by Flora & Vino

Hi, friends!

You’ve been loving my Banana Free Smoothie Bowls and Galaxy Bowls (Blue Galaxy Bowl & Green Galaxy Bowl) so today I’m  sharing this entirely fruit-free shake recipe.

While I do love fruit in my shakes, I can safely say that I don’t miss them in this one.

These creamy fruit-free shakes are all about low-sugar options when you’re not feeling you’re tutti fruitiest.

Sometimes I want more of a savory breakfast, especially if I hit the dark chocolate hard the night before, ya know?

I really didn’t know what to call this masterpiece because nothing seemed to accurately describe their awesome-ness.

Finally, a friend on Instagram suggested that I call them “Fake Out” Shakes because they look like dessert but are essentially a salad in milkshake form.

Brilliant.

These Fruit-Free “Fake Out” Shakes pack a whopping 2 cups of frozen veg in each serving, plus healthy fats and plenty of protein.

Can your salad boast that?

…

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Hi, I'm Lauren!
You can find me in the kitchen making healthy and creative plant-based dishes with whole foods, on my yoga mat stretching it out, or curled up with a good book and a glass of red. Searching for balanced living in an unbalanced world. I live it, eat it, drink it, write it, photograph it, and share it all here.

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#ad Cozy fall baking calls for Sweet Potato SunBut #ad Cozy fall baking calls for Sweet Potato SunButter Muffins!

I’m so excited to partner with @sunbutter to bring you these cozy, vegan and gluten-free muffins that are perfect for chilly October mornings!

Made with mashed sweet potato, creamy SunButter, maple syrup, and warming fall spices, these muffins are deliciously moist, naturally sweetened, and full of comforting fall flavor. 
With moving day right around the corner, life has been a whirlwind of packing boxes, organizing, and preparing for our next chapter. In the midst of all the chaos, spending a little time in the kitchen and making something nourishing has felt especially grounding.

I love using @sunbutter in my fall baking because its rich, roasted sunflower seed flavor pairs beautifully with the natural sweetness of sweet potato and maple syrup. Plus, it’s a delicious peanut-free alternative that’s incredibly versatile in both sweet and savory recipes!

Enjoy these muffins for breakfast, an afternoon snack, or warmed up with an extra drizzle of creamy SunButter. 

Grab the full recipe on Flora & Vino!

#floraandvino #VeganMuffins #SunButter
#ad// PUMPKIN SUNBUTTER BREAKFAST BARS. 🎃 They’re #ad// PUMPKIN SUNBUTTER BREAKFAST BARS. 🎃

They’re soft, chewy, cozy, and made with pumpkin, oats, cinnamon, pumpkin pie spice, and creamy @SunButter. They’re hearty enough for breakfast but also perfect as a quick snack when I’m running out the door…which is basically my life right now.

Make a batch for the week, stash some in the freezer for later, and thank yourself when you have something nourishing and delicious ready to grab.

These bars are:
🍂Vegan
🍂Gluten-free
🍂Meal-prep friendly
🍂Perfect for breakfast OR snacking

Comment “PUMPKIN” and I’ll send you the recipe! 

#floraandvino #ad #sunbutter
#ad// Soft, chewy, and loaded with all the good st #ad// Soft, chewy, and loaded with all the good stuff. These Soft-Baked SunButter Oatmeal Cookies are made with creamy @SunButter, hearty rolled oats, dried cranberries, and melty chocolate chips for the perfect late-summer snack!

I love how the @SunButter adds richness and helps keep these cookies soft and satisfying. Make a batch now for easy snacking, back-to-school lunchboxes, or stash a few in the freezer for later.

Grab the full recipe on the blog!

https://www.floraandvino.com/soft-baked-sunbutter-oatmeal-cookies/

#floraandvino #SunButter #veganlunchbox
Ready for a little taste of summer? ☀️🌞🌻 These Ve Ready for a little taste of summer? ☀️🌞🌻

These Vegan & Gluten-Free SunButter S’mores Energy Balls have all the nostalgic flavors of a classic campfire s’more. Think creamy SunButter, gluten-free graham crackers, dairy-free chocolate chips, and fluffy vegan marshmallows…
…all rolled into an easy no-bake snack.

My husband and I are getting ready for our annual camping trip, so I’ve been dreaming up recipes that are easy to pack, travel well, and make snacking on the trail just a little more fun. These check every box!

I’m also excited to be partnering with @SunButter on this recipe. If you’ve been around here for a while, you know I love finding allergy-friendly ingredients that don’t sacrifice flavor, and SunButter is one of my favorite pantry staples. It’s creamy, delicious, and made from roasted sunflower seeds, making it a wonderful nut-free alternative that’s perfect for everything from snacks to sauces to baking.

They’re:
✔️ Vegan
✔️ Gluten-Free
✔️ No-Bake
✔️ Easy to Meal Prep
✔️ Perfect for Camping, Road Trips & Lunchboxes

Grab the full recipe at the link in my bio!

#FloraAndVino #SunButter #Ad
New freezer snack obsession unlocked! 🍌 I’ve been New freezer snack obsession unlocked! 🍌

I’ve been gravitating toward simple, familiar foods lately, and these Frozen SunButter Banana Bites have been on repeat in our house. They’re made with sweet banana slices, creamy @SunButter, and a rich dark chocolate coating for the perfect wholesome treat that tastes like dessert.

I love keeping a batch stocked in the freezer for afternoon snacking or whenever a chocolate craving strikes. They’re naturally vegan, gluten-free, and made with just a handful of ingredients!

I’m super excited to partner with @SunButter on this recipe because their sunflower seed butter is a staple in my kitchen. It’s creamy, delicious, and makes these bites completely nut-free and perfect for sharing with family and friends.

Save this recipe to make this summer and let me know if you try it! 

Grab the recipe on my website. 

#floraandvino #ad #SunButter
What to eat this week! Make the most of summer p What to eat this week! 

Make the most of summer produce with these fresh, colorful, and easy plant-based recipes for the week ahead:

Peach Mango Smoothie Bowl
A refreshing smoothie bowl made with frozen peaches, mango, zucchini, and SunButter. Top with fresh fruit and granola for the ultimate summer breakfast.

Viral Chocolate Blueberry Yogurt Bites
Frozen blueberry yogurt bites coated in dark chocolate and sprinkled with granola for a fun snack or healthy dessert.

Vegan Zoodle Tostadas
A fresh take on taco night with zucchini noodles, lettuce, tomato, avocado, and refried pinto beans piled onto crispy tostadas.

Oven Roasted Summer Vegetables
Simple seasonal vegetables roasted to perfection with herbs and seasonings for an easy side dish that pairs with just about anything.

Tofu Steaks with Apricot Cucumber Mint Compote
Marinated tofu steaks served with a bright apricot cucumber mint compote and fresh seasonal vegetables for a protein-packed summer meal.

Chocolate SunButter Rice Crispy Treats
Easy 4-ingredient rice crispy treats that are vegan, gluten-free, naturally sweetened, and nut-free. Perfect for snacking or dessert.

Find all recipes on Flora & Vino…link in bio!

#floraandvino #veganmealprep #veganrecipes
When zucchini season is in full swing, this recipe When zucchini season is in full swing, this recipe is a must!

This Vegan Zucchini Bread comes together in just one bowl with almond flour, oats, and plenty of grated zucchini for a loaf that’s soft, moist, and perfectly comforting.

It’s:
✔️ vegan + gluten-free
✔️ made in one bowl
✔️ naturally sweet and satisfying
✔️ perfect for breakfast, snacking, or dessert

Enjoy a slice with your morning coffee, as an afternoon snack, or warmed up for a cozy treat any time of day.

Save this for later + tag me when you make it!

https://www.floraandvino.com/vegan-zucchini-bread/

#floraandvino #zucchinibread #veganbaking
Have extra greens to use up? This recipe has you c Have extra greens to use up? This recipe has you covered.

This Swiss Chard Pasta Sauce is creamy, vibrant, and packed with nourishing ingredients like Swiss chard, basil, cashews, and nutritional yeast blended into the dreamiest green sauce.

It’s:
✔️ vegan + gluten-free
✔️ a delicious way to eat more greens
✔️ creamy without dairy
✔️ perfect for easy weeknight dinners

Toss it with your favorite noodles and dinner is served in no time.

Save this for later + tag me when you make it!

https://www.floraandvino.com/swiss-chard-pasta/

#floraandvino #pastanight #veganrecipes
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