Isn’t it funny how sometimes the recipes we love the most are the ones we are the least likely to share?
Maybe it’s that they seem too literal, too basic, too ordinary.
Don’t get me wrong, I love all of the recipes I share with you guys here at F&V, but some appear on my literal table more than others, you know?
Like this simple sweet potato fry plate combo that I’ve been making for a few years now.
It shows up at least once a week just to leave me drooling and re-establish that ordinary foods make extraordinary meals.
If you’re thinking, “OMG Lauren, you’ve been sitting on this deliciousness for over 365 days?!
I know, I know.
All I can do is offer to share with you now, in hopes that you’ll accept my most sincere apologies.
From one sweet potato lover to another, these Oil-Free Sweet Potato Fries with Lemon & Tahini are timelessly tasty.