Brownie Batter Overnight Oats

What You Need to Make Brownie Batter Overnight Oats

These Brownie-themed ONOs are super easy to make with ingredients you probably already have in your pantry.

Here’s what you need:

• Bob’s Red Mill Gluten Free Organic Old Fashioned Rolled Oats
• chia seeds
• chocolate protein powder 
• unsweetened almond milk
• raw cacao powder
• pure maple syrup
• nut butter
• vegan dark chocolate chips
• chopped walnuts

That’s it!

How to Make Brownie Batter Overnight Oats

Mixing these Brownie Batter Overnight Oats up will probably be the easiest thing you’ve done all day. 

Don’t believe me? 

Here’s how. 

Add the oats, protein powder, almond milk, cacao powder, maple syrup, and nut butter to a mason jar.

Stir everything well to combine, then seal the container with a lid and place in the refrigerator overnight. 

Friends, that’s it! 

Bob’s Red Mill Oats

I used my favorite Bob’s Red Mill Gluten Free Organic Old Fashioned Rolled Oats as the base to these delicious overnight oats. 

After my spring cleaning, my pantry is now very neatly organized with my Bob’s Red Mill Gluten Free Organic Old Fashioned Rolled Oats in a clean row. 

I have them up front so I can easily grab a bag for all of my breakfast needs! 

These oats are my absolute favorite because they’re both organic and gluten free with hearty texture and flavor. 

Start your day with these oats to ensure you’re getting protein, fiber, and complex carbs first thing! 

Soaking them overnight makes them super creamy with just enough texture to be interesting. 

Notes on Meal Prep

These Brownie Batter Overnight Oats were born for meal prep. 

This recipe serves two, but you can double or triple the recipe to make more overnight oats for the entire week. 

Overnight oats will keep in the refrigerator for up to one week. 

I recommend storing any toppings separately and adding them just before serving.

This way, your toppings stay crunchy and won’t get soggy. 

How to Serve Brownie Batter Overnight Oats

The next morning, divide the oats into two servings.

Add a bit more almond milk if the consistency is too thick.

If the mixture is too thin, stir in extra chia seeds or protein powder to thicken it.

Serve the Brownie Batter Overnight Oats chilled topped with dark chocolate chips and chopped walnuts. 

It’s also great with your favorite granola sprinkled on top for some crunch.

Enjoy!

More Overnight Oats

• Purple Sweet Potato Overnight Oats

• Peanut Butter & No-Jelly Overnight Oats

• Apple Pie Overnight Oats

• Blueberry Protein Overnight Oats

• Coconut Carrot Cake Overnight Oats

• Chocolate Cherry Overnight Oats

• Key Lime Pie Overnight Oats

• Oatmeal Raisin SunButter Overnight Oats

• Red Velvet Overnight Oats

• Maple Tahini Overnight Oats

• Maple Tahini Overnight Oats

• Peanut Butter Pumpkin Overnight Oats

• Strawberry Cheesecake Overnight Oats

I Want to Hear From You

If you make this Brownie Batter Overnight Oats recipe, let me know!

Be sure to leave me a comment, rating, and review so I can use your feedback to create more yums.

Give me a shout on Instagram and use #floraandvino to show me your creations.

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XO Lauren

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This post is brought to you by Bob’s Red Mill, but all words and eats are my own. Thanks for supporting the sponsors that keep me hungry!